6.30.2012

Friends

Our summers usually consist of lots of visits from people and vice versa.  It's just that time of year when it's easy to travel and I LOVE that.  It also helps that I don't have to go to work in the summer. This past week we had our friends Kelly and Kevin visit from Michigan, along with Luke, their 20 month old, and Ryann, Kelly's friend.  We spent the week at the Quarry, playing inside, and took a trip to Once Upon a Child in Omaha.
Once Upon a Child is this amazing gently used clothing place for kids and babies.  They buy and sell kids clothes.  I found lots of fun stuff for Baby Boy Forristall for next summer, including a Beatles t-shirt, which I'm sure will become the grandparents' favorite.  They have stores everywhere, so click on the link here to see if there is one near you!
Here are some pictures of Kelly and Kevin's little family:



6.28.2012

You are my sunshine...

Last weekend we had a little baby shower for Shelby, who is about to have a little baby...boy or girl (she doesn't know yet what she's having).  We had a wonderful time and Shelby was showered with love and gifts.  Shelby just finished her little one's nursery with the cutest theme: you are my sunshine.  It is absolutely adorable and will be perfect for her little guy or gal.  Here are some pics from her special day!





6.23.2012

Lovin' Summertime

I mentioned in an earlier post that the Quarry, our local swimming hole, is one of my favorite things about summertime.  After revealing last week that we are having a boy, my family took off for the Quarry to bask in the summertime.  There was just a tiny little problem...the gray sky and the rain falling from it.  The kids were anxious to go swimming, so we decided to head over and wait it out under the shelter.  After telling the kids, only 10 more minutes about 5 times, it finally cleared off and they were able to play on the rope swing and get toes deep in mud.  I love these summertime days and these sweet little faces.  How do you spend your summertime days?






6.20.2012

Frosting filled cupcakes

For our gender reveal party I debated between doing a layered cake and cupcakes.  It was a very hard decision (like deciding between a cookie dough blizzard and a snickers blizzard...haaard), but finally decided on individual cupcakes.  I wanted to make them myself and was a little nervous about the task, but I was pleasantly surprised when they actually were super easy!

First, I made the cupcakes and let them cool.  You can use a mix, recipe, anything your little heart desires.  I had to remind myself that I couldn't lick the spoon...this was NOT easy!  No raw eggs for this pregnant lady.


Next, I made the frosting mixed with blue food coloring.  I put the frosting in a Ziplock bag and cut off a corner.
Then, I used a sharp knife to cut a small cone-like hole in each cupcake (top big, bottom little).  I squirted a tad bit of frosting in, cut off the bottom of the cone (this is important) and stuck the top of the cone back on.  If you don't cut off the bottom of the cone, you will have frosting squirting out the top...and in my case, that would have ruined the surprise.  The best part about this step is you have lots of little pieces of cupcake to sample...


Finally, I frosted them and put the cupcake toppers on...and that was it!  It literally took me an hour tops.  I love things that turn out great and only take a wee little hour!

Please let me know if you try them and how they turn out!




6.19.2012

Our peanut will wear...BLUE!!

Kevin and I are having a baby boy.  A sweet, lovable, (probably a little ornery if he's like his parents) little baby boy.  We couldn't be more excited, although we would have been excited having a little one dressed in blue or pink.  The pregnancy is going smoothly and everything looked good at our last appointment.  About two weeks ago, our little guy weighed in at 13 ounces.  I'm sure he's at least a pound by now, at week 20...crazy!
To share our exciting news, we had some family and friends over for a gender reveal party.  After voting, a light brunch and mimosas (for everyone else), everyone grabbed a cupcake for the reveal.  These cupcakes were so easy to make and I was so happy I did them myself (I will post about these later).  After one bite, everyone discovered that Baby Forristall will be a boy!  It was so much fun and I am so thankful for all the amazing people we have in our lives that will love our baby boy when he arrives.  

our blackboard before the party...my family already voted

cupcakes and hershey bars

about to find out!

it's a boy!

kevin and i-we didn't realize we both were giving hints with our blue/green outfits
p.s. it's only orange juice in that champagne glass

the blackboard towards the end of the party

6.12.2012

Chow (pregnancy style) in Chi-town

Kevin and I have been on our annual visit to Chi-town the past few days and have thoroughly enjoyed the sights and sounds...and especially all the tastes that a big city has to offer.  Our friends, Anne and Pete, are always gracious and amazing hosts and this visit was no different.  We spent the weekend at their place and enjoyed some incredible chow.

Being pregnant has changed my palette quite a little bit.  Anything normal, boring, and comforting is what my belly craves.  Think: mac and cheese, cheeseburgers, mashed potatoes, grilled cheese, etc.  I know, boring.  Because of this change in my palette, this trip to Chicago was slightly different for me.  
We love to explore new places and new foods with Anne and Pete (and they are so great at finding these places), but this time it was extra challenging because I was looking for options that also please my pregnancy palette.

We ate at two quaint little restaurants for our dinners Friday and Saturday evening.  They both served New American style dishes and although the food was delicious, my favorite part about these places was the atmosphere and small little touches that made these places special.  Some of those little touches included: a ping pong table (and yes, we did play), a record player with lots of vinyl to choose from, vintage glassware, and under the stars seating.  Friday night's place was called 'ada street' and you can find info. here.  There were lots of interesting and fun things on the menu, which we ordered, but I opted for the picnic dinner, which included fried chicken...definitely met my pregnancy palette.  Saturday evening we went to 'lulu cafe' and their website is here, where I slurped up the spaghetti (SO GOOD).  If you ever find yourself in Chicago, these places are definitely worth a try.

On Saturday morning we were promised breakfast from Pete and he delivered.  He made waffles with strawberries and homemade whipped cream (I am trying this when I get home), sausage, and cheesy eggs.  Pete is so great in the kitchen and it was so sweet of him to cook us up a big breakfast to start our day.



Sunday morning we headed to the farmer's market, since it's one of my favorite summer time things.  One of the first places we saw was a crepe cart.  I LOVE these flat, pancake like morsels of goodness and let's just be honest, there are not many crepe options in Macedonia, unless I'm making them myself.  I got a crepe with chocolatey Nutella.  I always forget about Nutella, I am going to buy some when I get home.  It was absolutely the best thing I could have had for breakfast that morning.  Perfect. 


We were able to enjoy a White Sox game on Sunday afternoon, where I enjoyed a plate of corn and pretzel.  Kevin had a very large braaaaaat.  As yummy as it looked, I'm pretty sure it's good I didn't partake (Kevin had a teensy bit of heartburn that night, the picture says it all).  


After the game on Sunday we headed to our hotel and to dinner.  We ate at Pizzeria Uno, which is a deep dish place in downtown Chicago.  The gooey cheese and tomato sauce were the tastiest parts and was worth the short little walk.


Last, and probably one of the best things I ate in Chicago, was a grilled cheese sandwich from an Italian deli.  I had been craving one of these since Saturday night, after Anne and I watched Sandwich King.  This grilled cheese sandwich was grilled perfectly and the three cheeses on some sort of yummy bread made me want to eat this everyday.  I am definitely going to re-create this at home for summer lunches.  I think I'm going back tomorrow before we leave to figure out the cheeses and the bread...and to get another one.


Chicago has been a great food getaway and I am excited to go home and try to create some of my favorites.  Thanks Anne and Pete for an incredible weekend!




6.07.2012

Strawberry Parfaits

I have been meaning to post this recipe for weeks now.  I found this recipe for strawberry parfaits on this amazing Italian cooking blog and they are just so dang yummy and really simple.  No baking required...just some mixing.  I love these parfaits for two reasons: it requires a pound of strawberries! and they are in individual servings.  I just love individual servings.  Here is the recipe, which I found here.  The only change I made was to omit the amaretto, but you couldn't tell there was anything missing.

the recipe made 4 large servings...definitely could be made into smaller ones



i just think these are so cute!



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